
Restaurant Ô en Couleur
Map
The must-haves
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Responsible dining : 8/10
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WIFI Free
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Private Parking Free
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Animals accepted Free
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Air conditioning
Restaurant Ô en Couleur

The pleasure of fine cuisine
Monday:Closed
Tuesday:19:30-20:30
Wednesday:12:15-13:30 , 19:30-20:30
Thursday:12:15-13:30 , 19:30-20:30
Friday:12:15-13:30 , 19:30-20:30
Saturday:12:15-13:30 , 19:30-20:30
Sunday:12:15-13:30
Restaurant Menu
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Catering
Certifications and awards
Parking & Transport
Equipments
Multimedia
Accessibility
Accepted means of payment
Family
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill

Monday:Closed
Tuesday:19:30-20:30
Wednesday:12:15-13:30 , 19:30-20:30
Thursday:12:15-13:30 , 19:30-20:30
Friday:12:15-13:30 , 19:30-20:30
Saturday:12:15-13:30 , 19:30-20:30
Sunday:12:15-13:30
Logis Hôtel Ô en Couleur
Favourites : Fine dining in a sparkling décor
Practical information
Access and Directions
Reception and contact
Restaurant contact
See the phone number of the restaurant 02 54 23 20 41
Send an email b2VuY291bGV1cm91Y3F1ZXNAZ21haWwuY29t
Payment methods



Frequently asked questions about the institution Logis hotels restaurant Ô en couleur
Are pets allowed in the restaurant Logis hotels restaurant Ô en couleur?
Is the Logis hotels restaurant Ô en couleur restaurant accessible to people with reduced mobility?
- Restaurant suitable for the disabled
How to get to the restaurant Logis hotels restaurant Ô en couleur?
What languages are spoken by the staff of the Logis hotels restaurant Ô en couleur restaurant?
- English
- French
Can I use my e-gift card in the Logis hotels restaurant Ô en couleur?
What type of cuisine is offered at the Logis hotels restaurant Ô en couleur?
- Gastronomic
Does the Logis hotels restaurant Ô en couleur offer delivery or takeaway?
How is the Logis hotels restaurant Ô en couleur name evaluated?
What is the price of a meal in a restaurant Logis hotels restaurant Ô en couleur?
Reviews
Recommendation
9.6/10Total / general mark
9.5/10Reception and service
9.7/10Accommodation
8.8/10Restaurant
9.7/10Value for money
9.1/10Cleanliness
9.8/10Breakfast
9.4/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
Great overnight stay with excellent restaurant
Disappointed by the size of the room, and its poor soundproofing compared to the road traffic on the street. Quality catering... but not quantity. The amount of the stopover package (€114) is not in line with the usual services that I find in other Logis Hotels for the same price, or even cheaper... This is not an address that I will keep to return to.
A great welcome and an excellent table!
Atypical hotel with an originality and a cheerfulness that pleases
Friendly and very competent staff. Excellent restaurant. Rooms need to be refreshed. No parking in front of the hotel. No parking
A very warm welcome, a top chef, original decoration, spacious rooms, everything was perfect!
Just for the restaurant not to be missed. Really excellent.
Excellent welcome, large comfortable room, very good bedding, excellent restaurant
Very pleasant stopover evening, large room, meals with local and unexpected products, very good. Cozy bar, colorful dining room, without a false note. Bravo and thank you ☺️. Top 3
very good smile
Very friendly staff. Very good food.
Pleasant setting, friendly and helpful team
Superb stay, everything was absolutely perfect. We will come back to this establishment for sure.
Very pleasant traditional hotel with a warm and friendly welcome!
Wonderful stay, pity we could not enjoy the restaurant this time
Original, colorful hotel. Expensive food compared to the food served.
Smiling, friendly staff Very good dinner, choice between several dishes (evening stopover) Very colorful place, hence the name. Dinner served on the terrace Too bad for breakfast, there is nothing salty (ham cheese, etc.). Room a little dated but clean But the Congo parrot speaks pretty well
Very pleasant hotel with very kind and helpful owners. I recommend
Impeccable and warm welcome, quality breakfast. Quiet and well-maintained hotel
Perfect welcome, thank you The rooms are comfortable and clean The restaurant is extremely good
A very warm welcome from hoteliers who love their work and take the time to chat.
I'm a little amazed to see myself charged 7.30 euros for a local beer (from Tours)
We arrived a little late but were made very welcome and were able to have our dinner! Very nice home
An exceptional table
Very pleasant welcome and beautiful flavors on the plate
Wonderful hotel staff, excellent food and a great terrace with a garden. Creatively designed and very nice staff
Very pleasant one night stay and an excellent evening meal
I stayed in this establishment by chance, during a business trip; and what a pleasant surprise. Very colorful establishment, we like it, we don't like it, personally it's not my thing but it's only a detail because the main thing is there: very friendly staff and owners, very clean, quiet and comfortable room and a kitchen top, what a treat. An establishment that deserves to be known and frequented in which I would stay again with great pleasure.
Oasis where it is good to rest and where one eats excellently. I highly recommend.
Very friendly everyone who works there.
very spacious rooms. very nice interior garden where to have a meal. very good kitchen. I recommend the restaurant. very friendly staff. very good value for money: beyond our expectations. Private parking.
Very nice establishment. Nothing to complain about from sleeping to catering.
Despite Booking.com stating checking from 15:00, we arrived before 16;00 to see a note saying closed until 17:30. Called the hotel but got little help.
Hen we did get in, the owner was lovely and made us welcome though.
The restaurant is excellent, food of the highest quality, served in a fabulous room.
Hotel generally is quirky, highly colourful, mainly primary colours that smack you in the face but ours was a very good comfortable room.
A very good welcome, a top-of-the-range meal, a comfortable room: a great stopover on our trip.
Very nice hotel and friendly welcome
Owner very very hospitable. friendly hotel .. very clean
We have been coming for several years and it is a renewed pleasure each time.
Friendly welcome
Excellent welcome, Spacious and Comfortable Room, Delicious Dinner... A stay that deserves 10/10 without hesitation. Thank you to the hoteliers restaurateurs for continuing to cultivate excellence with so much passion in these difficult times. I will come back with pleasure if I go back to the region on a new business trip. CHEER !
Act-Eco Restaurant : Responsible dining
8/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant cooks local produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant cooks local produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
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Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
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Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant is accessible to people with reduced mobility
The restaurant initiates programs to employ individuals in professional reintegration situations
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant is accessible to people with reduced mobility
The restaurant initiates programs to employ individuals in professional reintegration situations
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Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
The restaurant has a zero waste policy
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Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
The restaurant monitors its water consumption
The restaurant implements water-saving solutions
The restaurant provides washable and reusable uniforms for its staff
The restaurant handles laundry services for work uniforms internally
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
This customer has ranked the hotel without leaving any comment.