
Restaurant le Mur du Roy
Map
The must-haves
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Responsible dining : 9.5/10
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WIFI Free
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Bar
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Private Parking Free
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Animals accepted Free
Restaurant le Mur du Roy

The pleasure of fine cuisine
Monday:12:00-14:00 , 19:00-21:00
Tuesday:Closed
Wednesday:12:00-14:00 , 19:00-21:00
Thursday:12:00-14:00 , 19:00-21:00
Friday:12:00-14:00 , 19:00-21:00
Saturday:12:00-14:00 , 19:00-21:00
Sunday:12:00-14:00 , 19:00-21:00
Restaurant Menu
- Traditional Spanish PaellaTranslated by google
« These dishes are given as an indication and may vary according to season and availability »
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Parking & Transport
Equipments
Multimedia
Accessibility
Accepted means of payment
Family
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill

Monday:12:00-14:00 , 19:00-21:00
Tuesday:Closed
Wednesday:12:00-14:00 , 19:00-21:00
Thursday:12:00-14:00 , 19:00-21:00
Friday:12:00-14:00 , 19:00-21:00
Saturday:12:00-14:00 , 19:00-21:00
Sunday:12:00-14:00 , 19:00-21:00
Logis Hôtel le Mur du Roy
Favourites : located on the sea front
Practical information
Access and Directions
Reception and contact
Restaurant contact
See the phone number of the restaurant 02 97 67 34 08
Send an email Y29udGFjdEBsZW11cmR1cm95LmNvbQ==
Payment methods



Frequently asked questions about the institution Logis hotels restaurant le mur du roy
Are pets allowed in the restaurant Logis hotels restaurant le mur du roy?
Is the Logis hotels restaurant le mur du roy restaurant accessible to people with reduced mobility?
- Restaurant suitable for the disabled
What languages are spoken by the staff of the Logis hotels restaurant le mur du roy restaurant?
- English
- Spanish
- French
Can I use my e-gift card in the Logis hotels restaurant le mur du roy?
What type of cuisine is offered at the Logis hotels restaurant le mur du roy?
- World cuisine
- Contemporary
How is the Logis hotels restaurant le mur du roy name evaluated?
What are the opening hours of the Logis hotels restaurant le mur du roy?
Does the Logis hotels restaurant le mur du roy have a bar?
What is the price of a meal in a restaurant Logis hotels restaurant le mur du roy?
Reviews
Recommendation
9.7/10Total / general mark
9.7/10Reception and service
10/10Accommodation
8.9/10Restaurant
9.4/10Value for money
9.2/10Cleanliness
9.8/10Breakfast
9.1/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
Fantastic, the welcome is perfect, the room, dinner and breakfast are excellent. Thank you very much for everything. The location is exceptional. Thank you for everything.
Very good on the edge of the river
Ideally located hotel, very quiet, no road between the hotel and the sea. In the immediate vicinity of the large cycle loop around the peninsula. Homemade yogurts for breakfast (well done!), very limited restaurant menu synonymous with homemade and fresh. We had dinner two evenings, the chef made a suggestion to vary the offer: we did not regret his famous seafood paella.
warm welcome and great services. restaurant: few offers
Very well located hotel. Excellent food. Very welcoming staff.
I was very well received, the manager is very nice,..
Very good hotel - restaurant. Warm welcome, very good food. Beautiful location on the ocean. This is the 3rd time we have come to this establishment and we are never disappointed.
2nd time we have stayed at this hotel, always at the top. We will return with pleasure.
A very charming hotel by the sea. Very quiet and perfect for a relaxing stay. The rooms are simple but cozy. We really liked the restaurant where we had dinner two nights. The dishes are tasty and worth the detour. We highly recommend this place.
We had a lovely 4-night stay here in July.
The hotel is right by the sea, perfect for popping onto the gently-sloping beach and for a swim.
The coastal path is just at the bottom of the hotel’s garden, with fantastic walks in both directions, as well as the village a level 10-minute walk inland.
The restaurant offers beautiful sea views and
the cuisine is superb, with a wonderful choice for dinner.
We really enjoyed ourselves all round.
The owners made us very welcome and the staff were very friendly.
Very pleasant team. Hotel at the foot of the sea. Very pleasant sea view breakfast. I recommend.
I recommend this magnificent hotel. We are very satisfied with our stay. A very warm welcome. The room was spotless, very good bedding and a superb view of the sea. And the quality of the meals was perfect. We will come back !
Very warm welcome, good bedding and very clean room, only small problem, very small shower.
Great hotel facing the ocean, very good stay. Very warm welcome and very good catering.
A wonderful stay enhanced by the delightful owners and excellent food.
Super good seafood in a quiet atmosphere by the sea without any traffic noise. We slept soundly.
The establishment is very well placed, a very good welcome, a good table. Nevertheless, a good refreshment will be expected inside and outside, the average bedding and the somewhat thin partitions with the room next door with a neighbor on the phone until after midnight...
Act-Eco Restaurant : Responsible dining
9.5/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant cooks local produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant has its own vegetable garden
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant cooks local produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant has its own vegetable garden
The restaurant has implemented sustainable management of its vegetable garden, adopting ecological and responsible practices
The restaurant partially or entirely grows its own aromatic herbs
The restaurant offers fair trade or eco-certified coffee
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Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant offers vegan options
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant offers vegan options
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
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Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant regularly trains apprentices
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant regularly trains apprentices
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
-
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant has a packaging reduction policy with its suppliers
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant has a packaging reduction policy with its suppliers
The restaurant consigns its glass bottles
The restaurant's trash bags are made from recycled or compostable materials
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Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant uses environmentally friendly energy
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant uses environmentally friendly energy
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
The restaurant chooses environmentally friendly equipment for its purchases
The restaurant implements water-saving solutions
The restaurant has a system for recovering or reusing wastewater
The restaurant provides washable and reusable uniforms for its staff
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant communicates the origin of its products
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant communicates the origin of its products
Our stay at this establishment went very well. The staff is very pleasant and the location facing the sea is a real plus! I appreciated having my gluten-free bread every day. A few points need to be reviewed (painting, room furniture). We will return and highly recommend this hotel.