
Restaurant Gervais
Map
The must-haves
-
Responsible dining : 10/10
-
WIFI Free
-
Terrace
Restaurant Gervais

Generous cooking in a wonderful setting
A restaurant whose cuisine is simple, based on fresh quality products.
Monday:Closed
Tuesday:Closed
Wednesday:Closed
Thursday:12:00-14:00 , 19:00-21:00
Friday:12:00-14:00 , 19:00-21:00
Saturday:12:00-14:00 , 19:00-21:00
Sunday:12:00-14:00 , 19:00-21:00
Restaurant Menu
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Equipments
Multimedia
- A totally free loyalty programme
-
The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill

Monday:Closed
Tuesday:Closed
Wednesday:Closed
Thursday:12:00-14:00 , 19:00-21:00
Friday:12:00-14:00 , 19:00-21:00
Saturday:12:00-14:00 , 19:00-21:00
Sunday:12:00-14:00 , 19:00-21:00
Logis Hôtel Chez Gervais
Favourites :
Practical information
Access and Directions
Reception and contact
Restaurant contact
See the phone number of the restaurant 03 81 87 60 36
Send an email Y2hlemdlcnZhaXMuZnJAZ21haWwuY29t
Payment methods


Frequently asked questions about the institution Logis hotels restaurant gervais
What languages are spoken by the staff of the Logis hotels restaurant gervais restaurant?
- English
- French
Can I use my e-gift card in the Logis hotels restaurant gervais?
How is the Logis hotels restaurant gervais name evaluated?
What are the opening hours of the Logis hotels restaurant gervais?
What is the price of a meal in a restaurant Logis hotels restaurant gervais?
Reviews
Recommendation
9.8/10Total / general mark
9.6/10Reception and service
9.6/10Accommodation
9.2/10Restaurant
9.5/10Value for money
9/10Cleanliness
9.9/10Breakfast
9.3/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
Beautiful hotel, exquisite Cuisine, Great Service
An excellent stay in a very tastefully done up period property, and with an excellent restaurant.
Excellent stay overall! We will definitely come again! Fantastic food and lovely location!
A very nice hotel in a beautiful location with fantastic food and very friendly service
Die Gastgeberinnen war herzlich und zuvorkommend. Das Zimmer sehr schön und liebevoll eingerichtet. Nur die Türen der anderen Gäste waren etwas laut. Aber da es ein kleines Hotel ist, hat das kaum etwas ausgemacht.
Nice hotel , Very good food & service at dinner & breakfast . Some of the staff were friendly. On arrival the room was quite cold as the weather had changed recently. I tried to put the radiator on to take the chill off the room but it didn`t work. Very comfortable & warm bed .
The only thing I wasn`t happy about was being charged 8.50 Euro for a small glass of LOCAL wine, this was very expensive compared to the other
local wines at Hotels in France & Italy. My wife had 3 small glasses during the evening so it was quite a shock on the bill .
Reception perfect, food unbelievably good!, overnight stay: great, departure: 😔 Unfortunately, the feeling of well-being was spoiled here because the wrong amount (higher!) was debited due to inattention. The excess amount debited was then to be paid by check at the hotel's own bank. Only after explaining it several times in English and being vehement did an acceptable solution for the transfer come about. None of this was a problem - it can happen! However, it is absolutely incomprehensible that the junior manager was completely uninterested and not prepared to take on the task of solving the problem that we had not caused. I would have liked more attention and commitment. The service staff alone showed this. Everything was perfect: until we left. Therefore not a very good rating. Really a real shame!
Excellent hideaway, wonderful ambience, great gastronomy
Charm, nothing but charm, and a top chef and boss!
The hotel is beautiful, the staff, whether in the morning, during the day or in the evening (at the restaurant) takes great care of the customers, the rooms are very good, the bedding: a joy! As for the restaurant, we didn't really know what time we were going to arrive (we were participating in a sporting event) and a table was still reserved for us! The dinner was delicious and the breakfast excellent! A big thank you for this short stay.
It was a great stay. We loved everything: the welcome from the staff, the meal, the superb terrace on the river, the room and its decoration. Well done to everyone for having succeeded in creating such a charming place. Thank you for the "bike" welcome!
An enchanting stay!!!
A hotel with comfortable rooms and a formidable dinner.
An interesting and convincing overnight stop
nothing to complain about, even the doggie is adorable. very good for relaxing, dining well, sleeping well. A real personalized home as we like it (not a standard international chain hotel). Terrace on the banks of the Loue (river), an old stone bridge.
Very friendly and professional personnel.
We were welcomed and accompanied to our rooms by a very friendly employee who was prompt to give us advice and recommendations.
We also had super there and the food was excellent.
Breakfast is home made and built to order.
Wifi connection is much better than usual hotels.
Everything was perfect from start to finish Impeccable cleanliness A very comfortable bed in the bathroom bathrobes The exquisite meal with very fresh and local products The breakfast of eggs made to order the croissants a treat Hotel and restaurant in not to be missed if you are in the area
Historic country hotel with the charm of times gone by. Classic ambience with traditional furniture, old floors and doors. New: heating, double glazing and bathroom. Good breakfast, very good restaurant with excellent fish dishes. Very friendly staff.
A friendly customer service team. Idyllic setting, quality accommodation and restaurant to recommend. We will return with pleasure.
Excellent location, beautiful place and super friendly service
One of my favorites
Very comfortable mattress, excellent shower, delicious evening meal
Great old building, stylishly renovated, very tastefully decorated. Friendly staff, very good cuisine. Quality products. Breakfast simple but high quality, served without plastic or individual packaging, quiet location right on the river. Very good mattresses! The hotel is suitable for people who appreciate quality and a simple but high-quality traditional style. No TV, but we didn't miss that at all. Less is more!
Very stylish hotel, beautifully restored building and rooms. Excellent kitchen.
An exceptional welcome from the staff and the management, the magnificent setting in a preserved 1900 style on the banks of the Loue, an exceptional chef, these are all the ingredients for a dream stay, we are thinking of coming back very soon out of season .thanks again to the team.
There is a lack of information about the possible options for breakfast (eggs, cheeses, etc.) Very pleasant stay overall.
Everything excellent
Personnel charmant
Act-Eco Restaurant : Responsible dining
10/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
-
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant cooks local produce
The restaurant is supplied with eco-labelled products
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant cooks local produce
The restaurant is supplied with eco-labelled products
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
The restaurant offers fair trade or eco-certified coffee
-
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant offers vegan options
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant offers vegan options
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
-
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant regularly trains apprentices
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant regularly trains apprentices
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
The restaurant initiates programs to employ individuals in professional reintegration situations
The restaurant initiates programs to employ people with disabilities
-
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
The restaurant consigns its glass bottles
The restaurant's trash bags are made from recycled or compostable materials
The restaurant has a zero waste policy
-
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
The restaurant chooses environmentally friendly equipment for its purchases
The restaurant monitors its water consumption
The restaurant implements water-saving solutions
The restaurant has a system for recovering or reusing wastewater
The restaurant provides washable and reusable uniforms for its staff
The restaurant handles laundry services for work uniforms internally
-
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant communicates the origin of its products
The restaurant promotes its sustainable practices through community events
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant communicates the origin of its products
The restaurant promotes its sustainable practices through community events
This customer has ranked the hotel without leaving any comment.